A club sandwich is a classic American sandwich that usually includes three slices of toasted bread, layered with various fillings, such as turkey, bacon, lettuce, tomato, and mayonnaise. Here are three variations of the classic club sandwich:
- California Club Sandwich: This version of the club sandwich adds a California twist with avocado and sprouts. To make a California club sandwich, you will need:
- 3 slices of toasted bread
- 4 slices of turkey breast
- 4 strips of bacon
- 2 slices of cheddar cheese
- 1/2 avocado, sliced
- 1/4 cup of sprouts
- Lettuce leaves
- Mayonnaise
To assemble the sandwich, spread mayonnaise on each slice of toasted bread. Add the turkey, bacon, cheddar cheese, avocado slices, and sprouts to one of the slices of bread. Add lettuce leaves to the other slice of bread. Top with the third slice of bread and cut the sandwich in half.
- Grilled Cheese Club Sandwich: This version of the club sandwich replaces the traditional bread with grilled cheese. To make a grilled cheese club sandwich, you will need:
- 2 slices of bread
- 2 slices of cheddar cheese
- 2 slices of turkey breast
- 2 slices of ham
- 2 slices of bacon
- 2 lettuce leaves
- 2 tomato slices
- Mayonnaise
To assemble the sandwich, spread mayonnaise on each slice of bread. Add the cheddar cheese to one slice of bread and cook in a pan until the cheese is melted and the bread is toasted. Add the turkey, ham, bacon, lettuce, and tomato slices to the other slice of bread. Top with the grilled cheese slice of bread and cut the sandwich in half.
- Veggie Club Sandwich: This version of the club sandwich is a vegetarian option that includes a variety of fresh vegetables. To make a veggie club sandwich, you will need:
- 3 slices of toasted bread
- 2 slices of cheddar cheese
- 2 lettuce leaves
- 2 tomato slices
- 1/2 avocado, sliced
- 1/4 cup of alfalfa sprouts
- 1/4 cup of shredded carrots
- Mayonnaise
To assemble the sandwich, spread mayonnaise on each slice of toasted bread. Add the cheddar cheese, lettuce, tomato slices, avocado slices, sprouts, and shredded carrots to one of the slices of bread. Add lettuce leaves to the other slice of bread. Top with the third slice of bread and cut the sandwich in half.