Here’s a simple recipe for Acai Berry Ice Cream:


  • 2 cups frozen acai berries
  • 1 cup frozen mixed berries (such as strawberries, blueberries, and raspberries)
  • 1/2 cup unsweetened almond milk
  • 1/4 cup maple syrup or agave nectar
  • 1 tsp vanilla extract
  • Pinch of salt


  1. Blend the frozen acai and mixed berries, almond milk, maple syrup, vanilla extract, and salt in a blender or food processor until smooth.
  2. Pour the mixture into a container and freeze for about 2 hours, or until the edges are firm.
  3. Use a fork to scrape the mixture and blend it again until it has a creamy texture.
  4. Repeat the process of freezing and scraping every hour, until the mixture is fully frozen (about 4 hours).
  5. Serve and enjoy your homemade Acai Berry Ice Cream!