Ingredients: 6 slices of bread 2 eggs 1/2 cup of cream 1/2 teaspoon of vanilla extract 1/4 teaspoon of ground
Ingredients: 1 cup mayonnaise 1/2 cup buttermilk 1/4 cup sour cream 1 garlic clove, minced 1 tbsp chopped fresh parsley
Béarnaise sauce is a classic French sauce that is typically served with grilled steak, roasted poultry or fish. It is
Apple pie is a classic American dessert that has been enjoyed for generations. It consists of a flaky, buttery crust
Parsley is a versatile herb that is a member of the Apiaceae family. This family includes other plants like carrots,
Swordfish Milanese is a classic Italian dish that consists of a thick swordfish steak that is breaded and pan-fried until
Here’s a recipe for a delicious Pistachio Cake: Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon
Watch Ethan Chlebowski talk about how to cook bacon. There are several ways to cook bacon, each of which gives
Bacon is a popular breakfast food that has been enjoyed by people for centuries. It is a type of cured
Here is a recipe for making a homemade version of Taco Bell’s red sauce: Ingredients: 1 (8 oz) can of
Here’s a classic recipe for Eggs Benedict: Ingredients: 4 English muffins, split and toasted 8 slices of Canadian bacon or